Cider is Wine! Feast-Style Dinner

  • The Queens Kickshaw 40-17 Broadway Long Island City, NY, 11103 United States

Cider continues to astound us with its versatility, complexity, and potential. It rivals wine in terms of flavor profiles and expression of terroir. Join us for a feast style dinner featuring Finger Lakes and Hudson Valley ciders that blur the boundaries between wine and cider.

MENU (by Chef Cory Estelle):

Focaccia and flatbread with rosemary salt and tomato jam
- w - Good Life Vin de Pomme

Seared Cauliflower Mushroom | Cauliflower purée, tarragon oil, shaved pecorino
- w - Blackduck Hamilton’s Revenge

Tomato Tea | Apple skin oil

Egg Raviolio with House Stracciatella | Charred micro garlic greens, rosemary truffle cream
- w - Sundström Golden Russet

Pumpkin Blue Cheese Tarts
- w - South Hill Pommeau

* Kindly inform us of any allergies or dietary restrictions.