Four years ago when TQK opened, there was nary a brewery in Queens. Nowadays, there are upwards of 10! What other borough has not only breweries, but also has NYC's only kombucha brewery, and cidery? Queens, that's where.
For this year's 2nd Annual Queens Beer Week, Chef Kenji designed a four-course meal to pair with Queens-made beer and cider.
Info and tickets: Brown Paper Tickets
We just opened a cider bar and restaurant in the Lower East Side, and it's called Wassail!
Kickshaw was the original breeding ground for cider in NYC, where we saw demand and excitement for it grow and grow over the years.
Come and see what we've made; we couldn't have done it without your support.
Hey, we love being Astoria's best kept secret.
Check out our other lowkey pals in this Thrillist listing of NYC's best under-the-radar watering holes.
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